Menu

enoki, orange doenjang aioli, furikake, pickled daikon

passionfruit, jalapeno salsa, cassava chips

coconut choka, lime leaf, pickled birds eye

aaa new york striploin, lemongrass nam jim jaew, puffed wild rice

guava vinaigrette, pomegranate, pecan, cotija, burnt honey

kabocha, tarragon labneh, pistachio gremolata, caper berries

clarified lemon brown butter, curried carrot puree

jerk buttermilk ranch, pickled papaya de gallo

oklahoma-style, peameal, pineapple coriander chutney, cheddar, togarashi aioli, house chips

vodka, house made mastic liqueur, fino sherry, tarragon cordial, tonic, black pepper tincture, CO2

- mediterranean fizzy goodness

blanco tequila, cocchi americano, aloe, clarified grapefruit, coconut water, lime leaf, CO2

- she bangs!…she bangs!

cachaca, dry vermouth, lime husk + mangosteen cordial, fermented raspberry, lime

- dangerously crushable…oops!

gin, sake, manzanilla sherry, bergamot, wakame, saline, peat

- kinda weird, kinda awesome

aged rum blend, house made falernum, amaretto, toasted coconut, pineapple, lime, house made tiki bitters

- you like coconut, fruit and rum?

ask your bartender about our rotating selection

- looks innocent. isn’t.

canadian whiskey, house made pandan + gentian liqueur, pineau des charentes, vermouth blend, strawberry, short bread

- a more chill version, still hits

reposado tequila, mezcal, house made soba liqueur, amontillado sherry, black cardamom, fermented watermelon, house made mole bitters

- james brown-on-an-off-day level of funk

gin (or vodka, you pick!), dry vermouth, pickled papaya brine, basil oil, served ice cold from the freezer

- we made papaya savoury…nerds…

non-alc aperitivo, pineapple skin oleo, lime, pickled papaya brine

- happy good fun time

ask your bartender about our rotating selection

Rorschach Brewing Co.

Godspeed Brewery

bearface whiskey, amaro

bushmills, pickle brine

sherry, cynar